Our Lambs are raised naturally on Saskatchewan grass and hay, in the least stressful environment as possible.This results in meat that is naturally lean with a natural mild flavour. Raising lambs naturally on grass without grain or mechanically produced feed takes longer to produce size and therefore amount of meat, however the meat is lean and flavourful. We sell only Natural Grass Fed Lamb, no hormones, antibiotics or chemicals.
Taking orders now for fall lamb meat packages, approximately 50 lbs cut and wrapped. We usually have people waiting for lamb not spoken for by others so get on the list early. Wonderful farmgate to plate opportunity.
Prices: $200 each live (for the 6th year in a row we are staying with our prices)
or $300 butchered, cut and wrapped (approximately $6.00 per pound)
If you are interested in lamb recipes we have our collection of Lamb/Mutton recipes for $10.00
We also sell older sheep/mutton for those who enjoy the stronger taste of older sheep. There is more meat with an older animal and availability is limited, if you are interested please contact us.
Horseshoeridge Ranch P.O. Box 586 Qu'Appelle. Saskatchewan, Canada S0G 4A0